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Olimp Carbonox - food supplement in powder. With sugars and sweeteners.
A composition of properly selected carbohydrates with differentiated particle size: maltodextrins, glucose and isomaltulose, enriched with a complex of minerals, vitamins and L-arginine. L-arginine is an amino acid, which plays role in creating active biological nutrients such as nitric oxide (NO). Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/ or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.
Ingredients: carbohydrates complex (maltodextrins, glucose, isomaltulose**), L-arginine hydrochloride, acidity regulators – malic acid, citric acid; mineral components (calcium salts of orthophosphoric acid, calcium carbonate, magnesium carbonate, ferrous fumarate, manganese sulphate, potassium iodide, chromium (III) chloride, sodium molybdate, sodium selenite), flavourings, vitamins (L-ascorbic acid – vit. C, DL-alpha-tocopheryl acetate – vit. E, nicotinamide – niacin, D-biotin – biotin, retinyl acetate – vit. A, calcium D-pantothenate – pantothenic acid, pyridoxine hydrochloride – vit. B6, cholecalciferol – vit. D, pteroylmonoglutamic acid – folate, thiamin mononitrate – vit. B1, riboflavin – vit. B2, cyanocobalamin – vit. B12), sweeteners – acesulfame K, sucralose; colours: carotenes (A), carmine (B), riboflavins (C), E 150c (D), E 150d (E), E 133 (F), patent blue V (G), indigo carmine (H), chlorophylls and chlorophyllins (I), curcumin (J), anthocyanins (K), paprika extract (L), betanin (M), vegetable carbon (N). (A)-(Z) – Depending on the flavour of the product for ingredients used see symbols (A-Z) beside for the date of minimum durability (best before).
Manufactured on a production site that uses derivatives of milk, eggs, soy, nuts, peanuts, cereals containing gluten, fish, crustaceans, molluscs.
** Isomaltulose is a source of glucose and fructose.
Nutrition declaration | Per 2 portions (100 g) | Per 3 portions (150 g) | Per 4 portions (200 g) |
Energy | 1632 kJ/ 384 kcal | 2448 kJ/ 576 kcal | 3264 kJ/ 760 kcal |
Fat of which: saturates |
0 g 0 g |
0 g 0 g |
0 g 0 g |
Carbohydrate of which: sugars |
95 g 25 g |
143 g 38 g |
190 g 50 g |
Fibre | 0 g | 0 g | 0 g |
Protein | 1,0 g | 1,5 g | 2,0 g |
Salt | 0,05 g | 0,08 g | 0,10 g |
Vitamins | |||
Vit. A (µg RE) | 320 µg (40%*) | 480 µg (60%*) | 640 µg (80%*) |
Vit. D | 2 µg (40%*) | 3 µg (60%*) | 4 µg (80%*) |
Vit. E (mg α-TE) | 4,8 mg (40%*) | 7,2 mg (60%*) | 9,6 mg (80%*) |
Vit.C | 32 mg (40%*) | 48 mg (60%*) | 64 mg (80%*) |
Thiamin (Vit. B1) | 0,44 mg (40%*) | 0,66 mg (60%*) | 0,88 mg (80%*) |
Riboflavin (Vit. B2) | 0,56 mg (40%*) | 0,84 mg (60%*) | 1,12 mg (80%*) |
Niacin (mg NE) | 6,4 mg (40%*) | 9,6 mg (60%*) | 12,8 mg (80%*) |
Vit. B6 | 0,56 mg (40%*) | 0,84 mg (60%*) | 1,12 mg (80%*) |
Folic acid | 80 µg (40%*) | 120 µg (60%*) | 160 µg (80%*) |
Vit. B12 | 1 µg (40%*) | 1,5 µg (60%*) | 2 µg (80%*) |
Biotin | 20 µg (40%*) | 30 µg (60%*) | 40 µg (80%*) |
Pantothenic acid | 2,4 mg (40%*) | 3,6 mg (60%*) | 4,8 mg (80%*) |
Minerals | |||
Calcium | 176 mg (22%*) | 264 mg (33%*) | 352 mg (44%*) |
Magnesium | 82,5 mg (22%*) | 124 mg (33%*) | 165 mg (44%*) |
Iron | 12 mg (86%*) | 18 mg (129%*) | 24 mg (171%*) |
Manganese | 2 mg (100%*) | 3 mg (150%*) | 4 mg (200%*) |
Selenium | 8 µg (15%*) | 12 µg (22%*) | 16 µg (29%*) |
Chromium | 75 µg (188%*) | 112,5 µg (281%*) | 15 µg (30%*) |
Molybdenum | 7,5 µg (15%*) | 11,3 µg (23%*) | 15 µg (30%*) |
Iodine | 75 µg (50%*) | 112,5 µg (75%*) | 150 µg (100%*) |
L-arginine HCl of which: L-arginine |
1000 mg 820 mg |
1500 mg 1230 mg |
2000 mg 1640 mg |
*NRVs – nutrient reference values.
The beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4 g per kg body weight, at doses, within the first 4 hours and no later than 6 hours, following highly intensive and/ or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.
Recommended use: take 2-4 portions a day, depending on frequency and intensity of training and body weight. Add 1 portion (50 g = 1 scoop) to 100 ml1 of water and drink approx. 30 min. before or just after training.
Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet. A varied and balanced diet and a healthy lifestyle are recommended. Not suitable for diabetics.
Unopened, kept in a dry and cool place. Keep out of reach of children.
1To adjust the taste intensity to individual preferences dissolve in 100-200 ml of water.
OLIMP LABORATORIES Sp. z o. o.
Pustynia 84F, 39-200 Dębica, Poland